Ginger Kimchi is a less spicy ginger kimchi (made with the same vegetables as our kimchi, but without gochugaru or fish sauce). It has just enough kick to get your day going and pairs perfectly with eggs, pork and salads.

*Note: All products are sugar free, gluten free, and vegan (with the exception of Traditional Kimchi, which is sugar-free and GF but not Vegan. Red Boat Fish Sauce is made solely from anchovies and salt).

Produce for our products is sourced from the following certified organic VT farms: 
Full Moon Farm
Woods Market Garden
Pete's Greens

Thank you to our farmers!

All products should be refrigerated upon receipt (yes, before opening) as they are raw and live cultured foods. They are not heat processed, canned, or sealed. Jars that bubble upon opening are safe to eat.